Sunday, December 18, 2011

Menu for the Week of 12/18/11

Here's what's cooking! Not too exciting a week, due to work travel and Christmas prep. Back in the kitchen next week more regularly. Swear.

Sunday 12/18: baked ravioli, roasted broccoli
Monday 12/19: French bread pizzas, salad
Tuesday 12/20: Jodi on work trip
Wednesday 12/21: Jodi on work trip
Thursday 12/22: out for niece Danielle's birthday
Friday 12/23: seafood fest at Jodi's parents
Saturday 12/24: appetizer extravaganza!

Miscellaneous cooking this week: pear-walnut muffins, finishing the holiday baking/treat making (Sugared Cranberries, White Chocolate Bark, and maybe one more cookie variety)

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